Enjoy spectacular Kyoto cuisine made with seasonal ingredients, a once-in-a-lifetime chance.

Hanasaki-Nishikilocated in Kyoto,Shijyo Karasuma where near Nishiki market,it's strolling through this long and narrow under cover market which was remarkably clean. Kyo-Kaiseki provides an opportunity to enjoy seasonal food. The chef puts alot of time and effort into cooking kyo-kaiseki.It's changing every month into seasonal food.

Information on a private room

In Lunch time, it is available private room at 3,500yen (dinner time 9,000yen ) or more of kauseki.
Please excuse when private room is fully booked.

Dinner Menu

Lunch Menu

Hot Pot Menu

すき焼き

Sukiyaki
9,000yen
Shabu-shabu
9,000yen
Boiled fugu dish - winter only
maket price
Crab shabu-shabu - winter only
maket price
Conger shabu-shabu - summer only
maket price
Seasonal course - conger / crab / blowfish...
9,000yen~

Drink

Beer

Draft M
800yen
Draft S
500yen
Bottle
900yen
Local beer kyoto
800yen
alcohol-free beer
500yen

Shochu

- wheat -

Ichibanfuda
550yen
Kannoko
600yen
Ginza no Suzume
800yen
Sennen no Nemuri
1,100yen
Hyakunen no Kodoku
1,500yen

- Sweet Potato -

Kuromaru
550yen
Rekkou
600yen
Kuro-kirishima
650yen
Ikkomon
700yen
Imotan
800yen
Shinpachi
850yen
Isami
1,200yen
Sato
1,500yen
Maou
2,500yen

- etc -

Black Amami
- Brown Sugar
1,050yen
with Plum or Lemon
+100yen
with Soda
+100yen
with Oolong tea
+100yen

Whiskey

Taketsuru
Pure Malt Whiskey
750yen
Yoichi
Single Malt Whiskey
950yen
Chita
Single Grain Whisky
900yen
Yamazaki
Single Malt Whiskey
1,000yen
Fuji sanroku
Signature Blend
1,050yen
Yamazaki 12years
Single Malt Whiskey
1,800yen
Highball
Whiskey and soda
+100yen

Sake

Gekkeikan Kyo-sansui【hot】
700yen
Gekkeikan Fresh
280ml 900yen
Momo no Shizuku
180ml 900yen
Tama no Hikari
Omachi
180ml 1,000yen
Gion-Bayashi
300ml 1,200yen
Kyo no
Hana-Ichirin
180ml 1,200yen
Miyakotsuru
Yamada-Nishiki
300ml 1,300yen
Tsuki no Katsura
300ml 1,600yen
Eikun
Koto-Sennen
300ml 2,000yen
Shinsei
Yamada-Nishiki
200ml 2,600yen

Shochu Highball

Lemon
600yen
Grapefruit
600yen
Yuzu-citron
600yen
Kyohou Grape
600yen
Lime
600yen

Plum wine

Ume-koeda
on the rocks, with water, with hot water
700yen
Noujun-umeshu
on the rocks, with water, with hot water
650yen
with soda
+100yen

Wine

Grass (Red / White)
600yen
Veuve Clicquot
Yellow Label
(Sparkling White)
15,000yen
Jean-Claude Mas
Chardonnay (White)
3,800yen
Cuvee Latour Blanc (White)
5,000yen
William Fèvre Chablis (White)
4,500yen
Louis Jadot Chablis (White)
8,000yen
Jean-Claude Mas
Cabernet Sauvignon (Red)
3,800yen
Louis Jadot Bourgogne
Rouge Pinot Noir (Red)
4,500yen
Cuvee Latour Rouge (Red)
5,000yen
Chateau Paul Mas (Red)
5,000yen
Chateau Beaumont (Red)
8,000yen

Soft Drinks

Oolong tea
500yen
Coke
500yen
Apple juice
500yen
Orange juice
500yen
Ginger ale
500yen
Perie
700yen

Map

Restaurant infomation

Name
GION KYO-RYOURI HANASAKI NISHIKI
祇園 京料理 花咲 錦店
Address
549, Yaoya-cho, Nakagyou-ku, Kyoto-shi, Kyoto, 604-8123
〒604-8123 京都府京都市中京区八百屋町549
Access
Hankyu Kyoto Line Karasuma Station 1-minute walk
Subway Karasuma Line Shijo Station 1-minute walk
Keihan Main Line Gion-Shijo Station 10-minute walk
Phone
+81-75-222-0710 (international)
075-222-0710 (domestic)
Fax. 075-222-0710
OPEN
Monday - Sunday Lunch: 11:30 - 14:00(L.O.14:00)
Monday - Sunday Dinner: 17:30 - 21:00(L.O.21:00)
No fixed holiday
Cards accepted
VISA MASTER DC UFJ American Express JCB NICOS APLUS SAISON
Service charge
10%(a fee added to the bill)